North Shore Greenhouses, Inc.

Over thirty years ago Leo and Suzette Overgaag left Santa Barbara for the beautiful Coachella Valley to start their own family farm. From a shoestring budget and borrowed equipment to break ground our greenhouses have grown into more than 10 acres of hydroponically grown greenhouse space. Their dream was to raise their family, support the community and grow the freshest living produce on the market. Originally growing European cucumbers, the Overgaag's enjoyed cooking with fresh herbs but noticed the cut herbs available at the grocery store often wilted in a day or two. In the mid-1990's they delivered the first full line of living herbs sold in the refrigerated section of the grocery store lasting up to three times longer than their fresh cut counterparts.